用料
| sugar | 35g |
| egg | 30g |
| salt | 3g |
| Msg | 1g |
| corn oil | 250g |
| white vinegar | 5g |
| whipping cream | 8g |
Yummy jam的做法
Well blend sugar, salt msg and egg, till sugar melted
Gradually add corn oil, well blended (at least break into 10 portions), add vinegar and whipping cream till it whiten