【步骤图】Thai Crunch Salad – Vegan食谱大全和做法

用料  

Thai Crunch Salad – Vegan的做法  

1. Dressing Ingredients:
   /2 lime, juiced
   1 tbsp rice vinegar
   2 tbsp peanut butter
   2 tbsp maple syrup
   1 tbsp coconut aminos
   1 tsp garlic powder
   1 tbsp sesame seeds

2. In a large bowl combine all of your salad ingredients and mix.
   In a small bowl combine all of your dressing ingredients (except sesame seeds) and whisk together until smooth.
   Toss dressing into salad. Sprinkle with lime juice and sesame seeds.